Health benefits
Butter: low protein
Ingredients
Butter ( 60g ) | Low-gluten flour ( 80g ) |
Almond flour ( 40g ) | Whole egg liquid ( 15g ) |
Powdered sugar ( 35g ) |
How to make almond cookies
1.Prepare all the ingredients
2. Butter at room temperature Soften and beat with a hand mixer until smooth
3.Add 15 grams of whole egg liquid and stir evenly
4.Add powdered sugar and stir evenly
5.Sift in cake flour
6.Add almond powder and stir evenly
7. Plastic surgery, because it is soft and not easy to plastic surgery.You can put it in the refrigerator for about 15 minutes before taking it out for shaping.After shaping, put it in the refrigerator for 1 hour
8.Take it out after 1 hour and cut it into biscuits of similar thickness
9. Oven 175 After preheating, place in the middle layer and bake for about 15 minutes, until the biscuits are slightly colored
10.Let cool and then eat
Small Tips
I bought ready-made almond flour.If you have almonds at home, you can also use cooking* almond powder and grind them into powder
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