
Health benefits
Eggs: nourish blood
Ingredients
Eggs ( 2 ) | White sugar ( 100g ) |
Edible oil ( 50g ) | Flour ( 200 grams ) |
How to make egg cookies

1. Beat eggs into egg liquid and set aside.

2. Beat the sugar into powder with a mixer.

3. Add the beaten sugar powder to the cooking oil and stir until the sugar melts.

4. Then add the beaten egg liquid and mix well.Add flour and mix well with a spatula.

5. Knead into a ball and flatten it into a baking pan, bake at 180 degrees for 20 minutes, cook in the middle Meet once.That's it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





