Ingredients
Flour ( 240g ) | Soft white sugar ( 60g ) |
Butter ( 100g ) | Baking powder ( 2g ) |
Salt ( 1g ) | Eggs ( 1 ) |
Cooked black sesame seeds ( 35g ) | Cooked black sesame seeds ( 60g ) |
How to make black sesame cookies
1.Prepare materials.
2. Add eggs and sugar and mix well, add butter and mix well, add flour in 3 times (flour Add baking powder and salt and mix well.
3. Knead until smooth dough.As shown below.
4. Preheat the oven to 180 degrees for 5 minutes.Divide into small portions of the same size and knead into dough., roll in sesame seeds, place on the baking sheet, and flatten with your hands as shown below.
5. Bake at 180 degrees for 20 minutes.It’s ready.
6.Fragrance...
7. I also baked it without sesame seeds, which was very crispy and had a strong milky aroma.
Tips
It's easy to learn and you'll be successful the first time you do it.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
