Red date biscuits

2024-06-27 01:52:50  Views 1 Comments 0

Health benefits

Eggs: nourish blood
Red dates: nourish the spleen and stomach, replenish qi and blood
Butter: low in protein

Ingredients

Flour ( 150g )
Eggs ( 2 )
Red dates ( 10 )
White sugar ( 20g )
Butter ( 10g )

How to make red date biscuits

  • Illustration of how to make red date biscuits 1

    1. Prepare the ingredients, wash the red dates and tear them into small pieces

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    2.Add butter, sugar and flour to the egg liquid in sequence

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    3.Mix and stir evenly

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    4.Pour in the torn red dates

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    5.Knead the dough and move it to the counter, continue to knead into a long and smooth dough

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    6.Put it into the mold (the mold must be lined with plastic wrap to facilitate demoulding), compact it and freeze it in the refrigerator for 1 hour

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    7.Take out and cut into slices of the same thickness

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    8. Line the grill with oil paper and place the pancakes as shown in the picture

  • Illustration of making red date biscuits 9

    9.Place in the oven at 150 degrees for 20 minutes.During the cooking process, you can carefully open the oven door to check the color.

  • Illustration of making red date biscuits 10

    10. Come out of the oven and put it on the plate!

Tips

If you don’t have a mold, you can shape it by hand, but you must wrap it with plastic wrap

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