Health benefits
Butter: low protein
Ingredients
Butter ( 600g ) | Powdered sugar ( 600g span> ) |
Whole egg ( 600g ) | Low-gluten flour ( 600g ) | Corn starch ( 420g ) |
How to make gold finger cookies
1. Beat butter and powdered sugar
2.After beating, add the egg liquid and stir evenly (the egg liquid should be added in batches)
3. Then add low-gluten flour and cornstarch and stir evenly
4.Use a carved bag to squeeze to the plate temperature 200/170 time to see for yourself
本文地址：https://food.baitai100.com/post/49208.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
