
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Red yeast rice ( 20g ) | Flour ( 100g ) |
Butter ( 50 grams ) | Granulated sugar ( 50 grams ) |
Egg ( 25g ) |
How to make red yeast rice cookies

1.All materials are ready
-

2. Beat butter and sugar

3.Add the egg liquid in two batches, beat well each time before adding the second time, then sift the powder and pour it in

4. Mix well and put into a piping bag

5.Start extruding the shape in the electric baking pan

6.Then it will take about 6 minutes to sell, cool
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







