
Health benefits
Butter: low protein
Ingredients
Low-gluten flour ( 120g ) | Dried longan ( 40g ) |
Sugar ( 40g ) | Butter ( 75g ) |
How to make longan biscuits

1. Butter and sugar are separated by water

2.Steam the dried longan in a pot for three minutes, then chop into pieces

3.Add low flour and dried longan to butter and mix well.

4. Wrap the plastic surgery in plastic wrap and freeze it in the refrigerator for one hour before taking it out.

5.Cut into pieces and put in the oven

6. Heat up and down at 170 for 20 minutes

7.Put it in a crisper after cooling out of the oven
Tips
Sometimes the thickness is different when cutting.Pay attention to the temperature when baking and adjust it from time to time.
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