
Health benefits
Butter: low in protein
Eggs: nourishing blood
Ingredients
Cake flour ( 400g ) | Butter ( 250 grams ) |
White sugar ( 70 Grams ) | Powdered sugar ( 120 grams ) |
Eggs ( 2 ) |
How to make original butter cookies

1.Prepare the materials, weigh the flour, granulated sugar, and powdered sugar into a container, and knock the eggs into a small bowl

2.Cut butter into small pieces and soften in the greenhouse

3. Beat the eggs and set aside

4.Use a whisk to beat the butter until there are no lumps

5.Add sugar and continue beating

6. Beat until the sugar melts

7.Add the egg liquid in three batches and beat until smooth, beating the eggs each time Beat the liquid and butter until fully combined

8. Beat evenly and add powdered sugar.Even

9.Look at this after mixing

10.Sift in low-gluten flour
11. Stir evenly until there is no dry powder
12.Put the batter into the piping gun

13.Push into the baking pan , no need to line the baking sheet with greaseproof paper

14.You can make a variety of molds according to your favorite The shape

15.Let’s take a big picture

16. Preheat the oven in advance and set the upper and lower heat to 170 degrees.About 15 minutes, it will be evenly colored, it depends on the temperament of your own oven

17.It’s out of the oven

18.Put it on the grill to cool

19. Bag it and send it to express! Many people have made reservations recently, please contact me if you would like
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







