Egg yolk shortbread cookies

2024-06-28 00:58:50  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

Flour ( 100g )
Corn starch ( 100g span> )
Corn oil ( 85g )
White sugar ( 60 grams )
Milk powder ( 10g )
Egg ( 1 )
Yolk ( 1 piece )
Cranberry ( appropriate amount )

How to make egg yolk crisp cookies

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    1.Put all ingredients except cranberries into the container

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    2.Use chopsticks to stir until there is no dry powder

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    3.Knead into dough and set aside

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    4.Break off a small piece of dough and cover it with plastic wrap

  • Egg yolk biscuits Illustration of how to do it 5

    5.Roll into 0.5 cm sheets

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    6. Use a mold to extrude the shape (this You can follow any steps)

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    7. You can also divide the cranberries into many small balls and put them in Use your fingers to flatten the top and it will look beautiful, right?

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    8. Or flatten with a fork as shown in the picture Very beautiful

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    9.Put everything into the baking pan

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    10.Preheat the oven to 180 degrees and bake for 20 minutes

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    11.When the time is up, load it into the plate with all colors, flavors and flavors

Tips

This biscuit is extremely simple to make.Just follow the proportions and it will be successful.The oven temperature also depends on It depends on your own oven.If you are not worried, you can check the coloring of the cookies at any time

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