Health benefits
Oatmeal: nourish blood, protect teeth, protect bones
Honey: nourish spleen and stomach
Brown sugar: replenish qi
Ingredients
Oatmeal ( 150g ) | Honey ( 40g ) |
Brown sugar ( 30g ) | Milk powder ( 15g ) |
Corn oil ( 10g ) | Salt ( 1g ) |
Eggs ( 1 ) | Flour ( 15g ) |
How to make oatmeal shortbread
1. Crack eggs into the basin, add honey and mix well
2.Add brown sugar and milk powder
3.Stir evenly
4.Add oatmeal
5. Stir well and add flour
6.Wear disposable gloves and roll into a ball
7.Press into 0.5 cm pancake
8.Preheat the oven to 170℃ and bake for 20 minutes
Tips
After taking out the oven, let it cool and store it in a sealed container
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
