Portuguese Egg Tart

2024-06-28 02:06:41  Views 2 Comments 0

Ingredients

White sugar ( 25g )
Egg yolk ( two )
Low Refined flour ( 6g )
Egg tart crust ( 9 pieces )
Whipping cream ( 85g )
Milk ( 70g )

How to make Portuguese egg tarts

  • Portuguese egg tart recipe 11.Egg yolk and egg white are separated, as long as the egg yolk
  • Portuguese Illustration of making egg tarts 2

    2.Pour in 25g of white sugar

  • Portuguese Egg Tart Recipe Illustration 3

    3.Pour in 70g of milk

  • Portuguese egg tart recipe 4

    4.Pour in 85g of whipping cream

  • Portuguese Egg Tart Recipe Illustration 5

    5.6g low-refined flour

  • How to make Portuguese egg tarts Illustration 6

    6.Use a whisk to beat everything evenly, or you can use an electric whisk

  • Portuguese Egg Tart Recipe Illustration 7

    7. Place the egg tarts Pour the liquid into nine egg tart shells, filling them seven-quarters full.

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