Health benefits
Eggs: nourish blood
Ingredients
Egg tart crust ( 12 ) | Pure milk ( 200g ) |
Eggs ( 2 ) | White sugar ( 30g ) |
Condensed milk ( 20g ) |
How to make lazy egg tarts
1.Add sugar to milk and stir evenly
2.Add the condensed milk to into the milk, stir evenly and set aside
3.Beat the eggs
5.Filter and load, and it will be 89% full
6. After preheating the oven for 5 minutes, bake at 200 degrees for 12 minutes.
7. Completed.
4. Add the beaten egg liquid to the milk.
Tips
You can add two drops of lemon juice to the egg liquid to remove the smell.The egg tart liquid can be filtered when it is finished, so that the top layer of baking will not be black.If you don't mind, you can just not filter it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
