Health benefits
Eggs: moisturize
Ingredients
Egg tart crust (8 pieces) | Eggs ( 2 pieces span> ) |
Whipping cream ( 50g ) | White sugar ( 20 grams ) |
Milk ( 80g ) | Red Heart Dragon Fruit ( Half ) |
How to make red heart dragon fruit egg tart
1.Prepare the materials
2.Pour light cream and white sugar into the bowl.
3. Pour in the milk and add the eggs and mix well.
4.Then filter.
5.Peel the dragon fruit and cut into pieces.
6.Put it into the egg tart shell.
7. Pour the egg tart liquid into the egg tart shell eight-quarter full.
8. Place in the middle rack of the oven at 180° for about 30 minutes.
9. A fragrant egg tart would be just fine.
Tips
The temperature of the oven should be adjusted according to each oven.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
