Health benefits
Shiitake mushrooms: dispel wind
Quail eggs: replenish qi
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Shiitake mushrooms ( 8 ) | Quail eggs ( 8 ) |
Salt ( appropriate amount ) | Peanut oil ( Appropriate amount ) |
Mushroom Egg Tart Method
1.Wash the purchased mushrooms and remove the stems , set aside for later use
2.Put a little salt into the mushrooms to prevent them from being salty inside.Taste
3.Crack the quail eggs into the mushrooms
4.Put it into the electric pressure cooker and press the cooking button to steam for ten minutes
5.When cooked, pour in soy sauce, peanut oil, and fragrant mushroom egg tarts and it is ready to eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
