Stockings milk tea (Hong Kong style)

2024-06-28 03:25:18  Views 2 Comments 0

Ingredients

Ceylon Black Tea ( 30g )
Condensed milk ( appropriate amount )
Sugar ( A spoonful )

Stockings Milk Tea (Hong Kong Style)

  • Stockings Milk Tea (Hong Kong Style) Recipe Illustration 1

    1.Ceylon Black tea must be authentic

  • Stockings Milk Tea (Hong Kong Style) Recipe Illustration 2

    2.The tea bags are ready

  • Stockings milk tea (Hong Kong style) illustration 3

    3.Put 30g of Ceylon black tea into the tea bag

  • Stockings Milk Tea (Hong Kong Style) Illustration 4

    4.Prepare two utensils

  • Stockings Milk Tea (Hong Kong Style) Recipe Illustration 5

    5. Boil 1000ML of water, pour it into the tea bag, and catch it with a container below,

  • Illustration of how to make stocking milk tea (Hong Kong style) 6

    6.That’s it

  • Illustration of how to make stocking milk tea (Hong Kong style) 7

    7.After finishing, put the tea bag in another container, pour the filtered black tea into this container, and just pull the tea back and forth 4-5 times

  • Illustration of how to make stocking milk tea (Hong Kong style) 8

    8.Pour some condensed milk into the cup, then pour in the drawn black tea, and then add sugar Mix well and it’s ok! Perfect Hong Kong style stocking milk tea

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