
Ingredients
Egg yolk ( 3 ) | Milk ( 100g ) |
Egg tart crust ( 8 pieces ) | Sugar ( 20g ) |
Condensed milk ( 8g ) | Custard powder ( 8g ) |
How to make simple egg tarts

1.Prepare materials

2.Put the egg yolk , milk, sugar, condensed milk, beat well and add, pay attention to beat well after each addition

3.Add custard powder and beat well

4. Beat the reserved egg tart liquid

5.Prepare the egg tart crust, one more

6.Put in the egg tart liquid

7. Oven After preheating, bake at 180 degrees with upper and lower heat for 20 minutes

8. I like the darker finish., you can turn it on for another 5 minutes at 200 degrees for coloring

9.Finished Product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







