Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Egg tart crust ( 12 pieces ) | Milk ( 250ml ) |
Eggs ( 3 ) | White sugar ( 50g (about 2 spoons) ) |
Zero-failure super simple egg tart recipe
1. Preparation materials: 12 egg tart shells, 250ml milk, 3 eggs (whole eggs), 50g sugar (About 2 spoons)
2.Put the sugar into the milk and stir until the sugar melts , about 5 minutes
3. Beat the whole eggs and beat as well as possible
4.Pour the egg liquid into the milk and stir evenly.Because you will eat it yourself, you will not sieve it p>
5. Pour the liquid into the tart shell, about nine minutes.Preheat the oven to 210 degrees for 5 minutes, then bake at the same temperature up and down for about 20 minutes.Be sure to observe the heat in the last few minutes
6.The creamy egg tart is ready
Tips
The sugar must be stirred until it melts, and pay attention to the heat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
