
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Egg tart crust ( 11 ) | Eggs ( Two ) |
Milk ( 200g ) | Whipping cream ( 80g ) | White sugar ( 25g ) |
How to make whole egg tarts

1.Prepare ingredients, egg tart shell, two eggs, one bag of milk, 25 grams of sugar, light cream

2. Pour 200 grams of milk into the sugar bowl and 80 grams of whipping cream and stir evenly without any particles
3. Stir the eggs evenly and pour them into the milk
4.Strain the milk and egg liquid

5.Filtered egg liquid

6. Place the egg tart shell in the baking pan, pour the egg liquid into the egg tart shell, eighty-nine Full points

7.Preheat the oven in advance, 210 degrees up and down, 25 minutes

8.Okay, the house is filled with the smell of egg tarts

9.Eat two in one sitting

10.La la!
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