
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Egg tart crust ( 12 pcs ) | White sugar ( 30 can ) |
Pure milk ( 240g ) | Egg ( 2 ) |
How to make egg tarts without whipped cream

1.Mix 30 grams of sugar and two eggs evenly

2.Pour in pure milk and stir evenly to form an egg tart liquid

3.It is best to sift the egg tart liquid first and put it into the egg tart shell

4. Bake at 190 degrees for 20 minutes, and bake for a while longer to get better coloring
Tips
Adjust the time appropriately according to the temperature of your oven, it is best to watch it bake
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







