How to make coconut cheese cookies

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  1.Prepare materials

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  2. After the butter is softened, add the sugar and stir well

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  3.Add in room temperature egg liquid and mix well

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  4.Sift in low-gluten flour

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  5.Mix into a ball and set aside

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  6. After the cream cheese is softened, add coconut and sugar and mix well.

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  7. Roll the filling and dough into long sheets with oiled paper

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  8.Stack them together and roll them into a long strip, put them in the refrigerator for half an hour

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  9.Frozen and sliced

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  10.Put in baking pan

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  11.Put in the oven 160 ℃ for about 25 minutes

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  12.Out of the oven

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  13.Complete