Health benefits
Cocoa powder: anti-cancer and anti-cancer
Ingredients
Low-gluten flour ( 130g ) | Cocoa powder ( 10g ) |
Unsalted butter ( 120g ) | Powdered sugar ( 50g ) |
Salt ( 1g ) | Egg white ( 35g ) |
Roast-resistant chocolate beans ( appropriate amount ) |
How to make cocoa chocolate bean cookies
1.Prepare the required ingredients
2.Powdered sugar, salt, none Put the salted butter together
3.Stir until the butter expands and turns slightly white p>
4.Add egg white in three times and mix well
5.Sift and add low-gluten flour and cocoa powder
6. Stir the flour and butter together
7.Prepare a multi-tooth piping tip and put it into a piping bag
8.Put the cookie batter into a piping bag
9. Place on a baking sheet lined with greased paper Extrude a spiral pattern on the top
10.Prepare some chocolate beans
11.Press the chocolate beans on the cookies
12.Do it in sequence
13.Put it into the preheated oven at 170 degrees and bake for about 12 minutes
14.Finished product picture
15.Finished Picture
Tips
Oven temperature and Adjust the time according to your oven.
Soften butter at room temperature.The cookies can be made into any other pattern you like.
Keep it sealed, it is recommended to eat it as soon as possible
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