How to make cranberry matcha cookies

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  1. Prepare the ingredients.

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  2.Cut the butter into small pieces and soften at room temperature.

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  3. Add the powdered sugar and mix well, then add the egg liquid and continue to mix well.

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  4.Sift the cake flour and matcha powder.

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  5. Cut the cranberries into small pieces.

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  6. Pour in the sifted low flour and matcha powder and mix well butter, continue to mix well, finally add chopped cranberries and mix well, shape into rectangular rows, put in the refrigerator for 30 minutes, then cut into 6MM pieces.

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  7. After cooking, put it on a plate and put it in the oven at 170 degrees for 20 minutes.