How to make scallion oil cookies

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  1.Preparation Weigh all the ingredients, wash and dice the green onions, soften the butter at room temperature and set aside

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  2. Add powdered sugar, salt, and beat with a whisk until it becomes feathery.Add powdered sugar in advance to prevent the whipped butter from flying around

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  3.Add milk and continue to beat

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  4. Beat until white and fine.

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  5.Add low flour and stir well

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  6.Add chopped green onion and stir well

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  7.Put it into a 5-tooth piping bag

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  8. Baking pan Spread oil paper on the top and squeeze out the cookie shape

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  9. Preheat the oven to 180 degrees for 5 minutes.Place on baking sheet and bake for 15-20 minutes

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  10. Cookies that have passed the test are golden , the onion smell is very fragrant

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  11.Overhead natural cooling



12.Posed photo, the above picture is the light at night, the color is better during the day