Health benefits
Butter: low protein
Eggs: eye protection and eyesight improvement
Ingredients
Butter ( 70g ) | Sugar content ( 30g ) |
Eggs ( 1 piece ) | Coconut ( 15g ) |
Flour ( 100g ) | Milk ( 15g ) |
How to make coconut cookies
1.Prepare materials.
2. Melt the butter indoors.
3. Add powdered sugar and beat.
4. Add eggs and beat.
5. Add milk and cut coconut into half evenly.
6.Add sifted flour and cut in half evenly.
7.The finished cookie dough.
8. Preheat the oven to 170 degrees for 10 minutes.Start piping into cookie flowers.
9. Place in the oven and bake for about 25 minutes.Depends on oven temperature.
10. After baking, let cool and the finished cookies are ready.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
