Health benefits
Butter: low in protein
Eggs: eye protection and improvement
Cocoa powder: anti-cancer and anti-cancer
Ingredients
Dark chocolate ( 100g ) | Butter ( 45g ) |
Fine sugar ( 50g ) | Eggs ( One and a half ) |
Cocoa powder ( 12 grams ) | Powdered sugar ( appropriate amount ) |
Low-gluten flour ( 100g ) | Baking powder ( 1/4 teaspoon ) |
How to make cracked chocolate cookies
1.Mix low-gluten flour, cocoa powder and baking powder evenly
2.Weigh the fine sugar, sugar and eggs
3.Put butter and chocolate in a large bowl
4. Boil hot water in a pot with a water-proof handle Chocolate butter melts
5. After it melts, take it out, add fine sugar and mix well.
6. Beat one and a half eggs evenly and add them to the bowl in two batches, one each time All mixed well
7.Then pour the mixed and sifted powder
8.Mix into a uniform thick batter and refrigerate for an hour
9.After an hour, take it out, when the batter has become hard, roll it into small pieces of about 15 grams Round ball
10.Roll in the sugar and coat with sugar
11. Place the cookies on the baking sheet, keeping the cookies far apart.
12.Press slightly
13. Preheat the middle shelf of the oven to 170 degrees and bake for about 20 minutes
14.Ugly cookies, but very delicious
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