How to make rose apple pie

• 1.Prepare ingredients for later use

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  2.Wash the apples , cut into thin slices

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  3. Boil water in a pot and add sugar

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  4. Boil water, add apples and cook until soft

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  5. Take the hand cakes out of the refrigerator, defrost them in advance, and put them on the kneading mat.Sprinkle the kneading mat with dry flour in advance to prevent adhesion

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  6. Cut the pancake into wider strips, put the apple slices one after another, and place them on the On the long strip, leave a little at the bottom of the hand cake, do not cover it all

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  7. Put the following Fold half of the hand cake on top of the apple

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  8. Roll up from left to right, An apple rose is ready

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  9.Brush the baking sheet with oil in advance

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  10.After everything is done, put it into the baking pan

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  11.Put it into the reserved oven with upper and lower heat at 170 degrees and bake for 25 minutes

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  12.After baking, take it out and let it cool slightly, then sift in the sugar

• 13.The beautiful and delicious rose apple pie is ready
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  14.Finished Product 1

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  15.Finished Product 2

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  16.Finished product 3