Health benefits
Apple: Promotes fluid production
Butter: Low protein
Ingredients
Apple ( l ) | Low-gluten flour ( 100g ) |
Butter ( 60g ) | Sugar ( 2 spoons ) |
Salt ( 1 spoon ) | Cornstarch ( a little ) |
How to make apple pie
1.Prepare the required ingredients
2. Butter dissolves in water
3.Add sugar flour and stir
4.Softly wake up for 30 minutes
5.Cut Apple pieces
6.Add butter to the pot and melt
7.Add salt and sugar and fry the apple cubes
8.Saute and soften
9.Add water starch and stir continuously
10.Out of the pot
11.Wake up the dough and make it soft and smooth
12. Use props to create the prototype
13.Use a bud stick to insert a small hole
14.Add applesauce
15.Brush with egg wash
16. Preheat the oven to 180 degrees and bake for 40 minutes
17.Bake and cool to remove from the mold
18.Finished product.
Tips
The dough should be as soft as possible to avoid bubbling
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
