
Health benefits
Apple: Shengjin
Ingredients
Apples ( 2 pieces ) | Apple sauce ( appropriate amount ) |
Butter ( 55 to 60 grams ) | Lemon ( ¼ ) |
Oatmeal ( 35g ) | Flour ( 20g ) |
Sugar ( 40g ) | Salt ( a little ) |
Walnut ( 62g ) |
How to make apple pie

1. Prepare in advance: soften the butter.

2.Wash the apples and peel them.

3. Remove the apple core as shown in the picture.

4. Cut the apple into thin slices, 2mm to 3mm thick.

5. Prepare the container as shown in the picture, wash and wipe it clean.

6. Spread a layer of apple sauce on the container.

7. Spread apple slices into the container until ¾ full.

8. Spread another layer of apple sauce.

9. Squeeze the lemon into juice and add it to the container.(Optional)

10. At the same time, preheat the oven to 180℃.

11. Add oats, flour, sugar and a small amount of salt to the bowl and mix well.

12.Add butter and continue to stir.Add walnuts towards the end of blending.

13.Put the contents of the bowl into the container and cover the apples completely.

14.Put into the oven and bake for 45 minutes.

15. When the time is up, the apple pie cools down naturally in the oven.finished!
Tips
The actual time is about 1.4 hours.
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