Health benefits
Potatoes: reduce swelling
Eggs: protect eyes and improve eyesight
Ham: appetizer
Ingredients
Potato ( one ) | Leftover rice ( Half a small bowl ) |
Eggs ( one ) | Carrot shreds ( a little ) |
Cucumber shreds ( a little ) | Ham (One piece) |
Salt ( Adequate amount ) | Pepper ( Adequate amount ) |
Mozzarella cheese ( Appropriate amount ) |
How to make cheese rice balls
1. Peel and dice the potatoes, put them in the microwave for four minutes, then use Crush it into puree with a spoon
2. Chop ham slices, carrot shreds and cucumber shreds, and beat the eggs Reserve
3.Put the leftover rice in the microwave to heat, add the eggs and mix well
4.Put all the ingredients into a large bowl, add a little salt and pepper and mix well
5.Grab a small ball with your hands, put a little mozzarella cheese in the middle, and shape into a ball
6.Put oil paper on the baking sheet and place the rice balls neatly
7. Cut the cheese evenly and place it on top of the rice ball (my daughter cut the cheese?)
8.Put in the preheated oven at 200 degrees for 5 minutes9.Plate on a plate and sprinkle with a little basil
Tips
1.This rice ball can be sweet or salty
2.You can use your favorite side dishes that are easy to cook
3.Basil can be replaced Others can be omitted
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