Puffs

2024-06-28 08:21:08  Views 2 Comments 0

Health benefits

Butter: low in protein
Eggs: eye protection and eyesight improvement
Cream: eye protection and eyesight improvement, anti-cancer and cancer prevention

Ingredients

Butter ( )
Water ( )
Eggs ( )
Low-gluten flour ( )
Sugar ( )
Salt ( )
Cream ( )

How to make puffs

  • How to make puffs Illustration 1

    1.Prepare butter

  • Illustration of how to make puffs 2

    2.Add a small amount of salt

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    3.Add sugar according to your own taste

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    4.Add water

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    5.Bring the pot to a boil and turn off the heat

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    6.Sift in low-gluten flour

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    7.Stir evenly

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    8.Add two egg liquids p>

  • Illustration of how to make puffs 9

    9.Stir the paste

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    10.Enter the piping bag

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    11.Puff puff

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    12. Whip cream at 180℃ for 25 minutes

  • Illustration of how to make puffs 13

    13.After the puffs are cool, squeeze in the cream

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    14.Come and have a bite

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