Puffs

2024-06-28 08:32:01  Views 2 Comments 0

Health benefits

Eggs: Protect eyes and improve eyesight
Butter: Low protein

Ingredients

Low-refined flour ( 65g )
Eggs ( 1 )
Butter ( 45g )
White sugar ( 30g )
Salt ( 1g )
Pure milk ( 60g )

How to make puffs

  • Illustration of how to make puffs 1

    1.Prepare ingredients

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    2. Combine pure milk, salt, Put the sugar and butter into a stainless steel basin and bring to a boil on the induction cooker

  • Illustration of how to make puffs 3

    3. Add the base flour quickly Stir evenly and turn off the heat

  • Illustration of how to make puffs 4

    4.Beat eggs

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    5.Add the eggs in three batches

  • Illustration of how to make puffs 6

    6.Put the mixed batter into a piping bag

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    7. Bake at 170 degrees for 25 minutes

  • Illustration of how to make puffs 8

    8. After testing the puffs, beat the cream, make a hole and squeeze the cream in and it's OK

  • Illustration of how to make puffs 9

    9.Crispy, silky

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