Health benefits
Eggs: protect eyes and improve eyesight
Vinegar: nourish blood, low in protein
Ingredients
Eggs ( 4 ) | Cake flour ( 80g ) |
Corn oil ( 30g ) | Sugar ( 80g ) |
Salt ( a little ) | Vinegar ( a little ) |
| Coconut ( 20g ) | Dried blueberries ( A little ) |
Coconut blueberry split How to make egg sponge cake
1.First prepare all the materials
本文地址：https://food.baitai100.com/post/51765.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
