How to make macarons

• 

  1.1-2-3 mix at slow speed and beat at high speed

• 

  2. Beat until dry, preferably a little dry

• 

  3.Add a little coloring and mix well

• 

  4.Divided into 4-5 times Add the mixed accessories 4 and 5 and mix well

• 

  5. Use a piping bag to squeeze in the macarons In the mold, if there is no mold, you can squeeze it on a high-temperature cloth, relax it for 20-40 minutes, and heat it up and down at 150 degrees for about 15 minutes.You can actually master it yourself.The actual effect will be different depending on the furnace