red bean pie

2024-06-28 21:02:08  Views 2 Comments 0

Ingredients

Red bean filling ( 200g )
Dumpling wrappers ( Twenty pieces )
Water ( a little )
Oil ( appropriate amount )
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How to make red bean pie

  • Red bean pie recipe 1

    1. The red beans were previously soaked to make red bean paste, (you can see my recipe for red bean paste filling )

  • Illustration of how to make red bean pie 2

    2.Make red bean paste filling, prepare dumplings, and water

  • Red bean pie recipe 3

    3.Take two dumplings and brush them together with water.

  • Red bean pie recipe 4

    4. Roll it out bigger,

  • Illustration of how to make red bean pie 5

    5. Put the red bean paste filling in the middle, and wipe some water around it,

  • Red Bean Pie Recipe Illustration 6

    6. Put the other one together again, Compaction,

  • Red Bean Pie Recipe Illustration 7

    7.Cut off the corners

  • Red bean pie recipe 8

    8.Make a few cuts in the middle

  • Illustration of how to make red bean pie 9

    9. Heat the oil in the pot until it is about 70% hot and fry the red bean pie (add more oil)

  • Illustration of how to make red bean pie 10

    10.Dry until golden brown and you can fish it out

  • Red Bean Pie Recipe Illustration 11

    11.Let cool Oil,

  • Red bean pie recipe 12

    12.Here is an incision,

  • Red bean pie recipe 13

    13.Another posed photo

Tips

When the two skins are put together, they must be compacted, otherwise they will run away when fried.The red bean filling can be made.Check out my other recipe,

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