Health benefits
Butter: low in protein
Banana: moisturizing the lungs
Ingredients
Butter ( 60g ) | Low-gluten flour ( 150g ) |
Water or milk ( A little ) | White sugar ( 10g ) |
Banana ( 2 ) | Dark chocolate ( a little ) |
mozzarella cheese ( a little ) |
How to make banana pie
1.Put the flour into Knead the butter with your hands, add sugar, milk or water and knead into a dough.Place in the refrigerator for 10 minutes.
2. Divide the dough into 2 pieces, spread one piece on the bottom of the plate, and use a fork to make small holes to prevent Will puff up when roasted.
3. Place banana slices and cut into dark chocolate chips.Put mozzarella cheese on the surface, you don’t have to put it on.
4. Roll out another piece of dough into a skin, make three cuts on the surface, and apply egg yolk liquid.
5. Preheat the oven to 190 degrees for 20 minutes.The surface will turn yellow.
6.The delicious pie is ready, haha!
Tips
Don't add too much water or milk when making the dough, just make it form a ball.The banana flavor comes out, it’s so fragrant.
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