How to make puff pastry

• 

  1.Prepare the required materials

• 

  2.After softening the butter, pour in the sugar

• 

  3.Stir the sugar and butter evenly until the sugar melts

• 

  4.Sift the flour into the butter-sugar paste and mix evenly to form a dough, as shown in the picture

• 

  5.Put the conditioning paper flat and sprinkle some dry flour on it, shape the dough into a smooth long strip, wrap it up and put it in the refrigerator for 1 hour

• 

  6. When you are a child, you can take it out and cut it into slices to make puff pastry.