Cake roll

2024-06-29 04:18:52  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Eggs ( four )
Low-gluten flour ( six Fifteen grams )
White sugar ( Forty grams )
Corn oil ( Forty grams )
Milk ( Fifty grams )
Matcha powder ( ten grams )
Salt ( A small amount )
White vinegar ( A small amount )

How to make cake rolls

  • Cake roll recipe illustration 1

    1.Prepare materials,

  • Cake roll recipe 2

    2.The requirements for egg yolk basin separation are not high, as long as it is clean.

  • Cake roll recipe 3

    3.The protein basin requires no water and no oil,

  • Cake roll recipe 4

    4.Add 40 grams of corn oil and 40 grams of milk into the egg yolk basin and mix evenly.

  • Cake roll recipe 5

    5. Sift in the low-gluten flour twice, and stir in half circles.

  • Illustration of how to make cake rolls 6

    6.For the mixed egg yolk paste, if you pick up the spatula and there are drops, they will not disappear immediately.

  • Illustration of how to make cake rolls 7

    7. Add a few drops of white vinegar and a pinch of salt to the egg whites.Beat until there are many small bubbles and add the first sugar.

  • Cake roll recipe 8

    8. There is slight meringue and secondary sugar.

  • Illustration of how to make cake rolls 9

    9.Pick up the egg beater with the tip of the meringue.

  • Cake roll recipe 10

    10.Put a small amount of egg yolk paste into another small bowl, add meringue and mix evenly.Mix well and pour into a piping bag.Set aside.The amount of egg yolk paste is just a small teacup,

  • Cake Roll Recipe Illustration 11

    11. Add ten grams of matcha powder to the remaining egg yolks and mix well.,

  • Illustration of how to make cake rolls 12

    12. Take two spatulas and put the egg whites into the egg yolk paste and mix evenly.

  • Cake roll recipe 13

    13. Pour all the mixed egg yolk paste into the meringue, and stir gently with a spatula.Mix well and set aside.

  • Cake roll recipe 14

    14. Prepare a baking sheet, lay it with absorbent paper, pour in the cake batter and level it.Pour the egg yolk paste that you just poured into the piping bag and pipe it on.There will be no pattern if you pipe it randomly.You can do it as you like.Place in the middle rack of the oven.Preheat the oven to 180°C for five minutes and bake at 180°C for 20 minutes.

  • Cake roll recipe 15

    15.Twenty minutes later, take out the baking pan, turn it upside down immediately, and let it cool for a minute or so before removing it.Grease paper,

  • Illustration of how to make cake rolls 16

    16. Still warm, I started rolling the cake and slowly pushed it forward with the help of oil paper.Put any jam.Roll up in cool greaseproof paper.Cut.

  • Cake roll recipe 17

    17. Finished product picture.

Tips

Maybe the matcha powder was put in too late or too little, so the color is not too heavy.Mix the egg whites and start preheating the oven.The yellow color on the surface of the cake roll is the egg yolk batter squeezed on it.Not too obvious.Muqie is so ugly.So ugly cake.The oven temperature and time are set according to my oven.

本文地址：https://food.baitai100.com/post/53411.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！