
Health benefits
Cream: protects eyes, improves eyesight, fights cancer and prevents cancer
Ingredients
Chiffon cake ( 3 slices ) | Cream ( Appropriate amount ) |
Sugar ( Appropriate amount span> ) | Chocolate decorative pieces ( appropriate amount ) |
Cocoa powder (appropriate amount) | Dark chocolate ( appropriate amount ) |
Yellow peach ( 1 can ) | Dragon fruit ( 1 piece ) |
Chocolate Cream Frosted Fruit Cake Recipe

1. Slice the chiffon cake

2. Beat butter and sugar until stiff

3.Take a piece of cake embryo, spread butter on it and smooth it, add chopped yellow peach

4.Add some cream frosting, two layers, repeat this action

5.Cover the last layer and put cream frosting
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6. Spread evenly

7.Use Use a serrated knife to scrape marks on it

8. Thicken the chocolate over water and pour in Add cocoa powder to the remaining cream frosting, mix well, put a piping nozzle in a piping bag, and then decorate the cake.Start decorating the edges of the cake, and the same below.The pattern is up to your liking
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9. Dig out small balls of dragon fruit, place them neatly on the cake, slice the yellow peach, and roll them into roses , place it in the middle at a time, then insert the chocolate decorative pieces and the happy birthday sign, and you're done
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