Fruit Cake with Chocolate Buttercream Frosting

2024-06-29 05:56:32  Views 2 Comments 0

Health benefits

Cream: protects eyes, improves eyesight, fights cancer and prevents cancer

Ingredients

Chiffon cake ( 3 slices )
Cream ( Appropriate amount )
Sugar ( Appropriate amount span> )
Chocolate decorative pieces ( appropriate amount )
Cocoa powder (appropriate amount)
Dark chocolate ( appropriate amount )
Yellow peach ( 1 can )
Dragon fruit ( 1 piece )

Chocolate Cream Frosted Fruit Cake Recipe

  • Chocolate Butter Fruit Cake Recipe Illustration 1

    1. Slice the chiffon cake

  • Illustration of how to make chocolate cream fruit cake 2

    2. Beat butter and sugar until stiff

  • Illustration of how to make fruit cake with chocolate cream frosting 3

    3.Take a piece of cake embryo, spread butter on it and smooth it, add chopped yellow peach

  • Illustration of how to make fruit cake with chocolate cream frosting 4

    4.Add some cream frosting, two layers, repeat this action

  • Illustration of how to make fruit cake with chocolate cream frosting 5

    5.Cover the last layer and put cream frosting

  • Illustration of how to make fruit cake with chocolate cream frosting 6

    6. Spread evenly

  • Illustration of how to make fruit cake with chocolate cream frosting 7

    7.Use Use a serrated knife to scrape marks on it

  • Illustration of how to make fruit cake with chocolate cream frosting 8

    8. Thicken the chocolate over water and pour in Add cocoa powder to the remaining cream frosting, mix well, put a piping nozzle in a piping bag, and then decorate the cake.Start decorating the edges of the cake, and the same below.The pattern is up to your liking

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  • Illustration of how to make chocolate cream fruit cake 9

    9. Dig out small balls of dragon fruit, place them neatly on the cake, slice the yellow peach, and roll them into roses , place it in the middle at a time, then insert the chocolate decorative pieces and the happy birthday sign, and you're done

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