Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 750g ) | Glutinous rice flour, flour ( 2: 1 ) |
How to make pumpkin pie
1. Steam the pumpkin slices
2.When hot, add sugar, mix well, and let cool
3.Add 2:1 ratio of glutinous rice flour and flour
Knead the dough
4.Knead until smooth
5.Pour
oil into the noodles and fry until golden brown on both sides6.Finished product
Tips
Fry over low heat, otherwise it will turn black
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
