Ingredients
Flour ( appropriate amount ) | Brown sugar (appropriate amount) |
Oil ( Appropriate amount ) |
How to make brown sugar pancakes
1.Add flour to water and knead into dough
2.Twist out a small piece of dough and make it as shown in the picture, pay attention to make a small dimple in the middle
3.Put the brown sugar in a small nest and knead it into a small dough
4.Kneaded small dough
5.Heat the oil in the nest and put in the small dough
6. Fry over low heat , fry until both sides are golden brown, then sprinkle some cold water and fry for a while and it is done
Tips
Fry slowly over low heat.It will become mushy easily over high heat.Don’t add too much sugar to prevent the sugar from being wrapped
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
