Health benefits
Pumpkin: Reduce swelling
White sugar: Low protein
Ingredients
Pumpkin ( one ) | White sugar ( Two spoons ) |
Cooking oil ( Appropriate amount ) | Bean paste filling ( appropriate amount ) |
Glutinous rice noodles ( appropriate amount ) | White sesame seeds ( appropriate amount ) |
How to make golden sesame pumpkin cake
1. When the pumpkin is steamed, it can be peeled and steamed, or it can be steamed with the skin on and then peeled.Steam until cooked and let cool.
2.When cool, add glutinous rice flour and knead it into a ball,
3.Knead the dough, make it into a paste, press it into a cake, wrap it with bean paste filling, and press it into a cake.Then add sesame seeds on both sides.
4.Put oil in the pot, heat 50%, put the cake and fry until both sides are golden..
5. Then put it on the plate and enjoy the golden, sweet and soft pumpkin cake.
Tips
You can steam the pumpkin with or without some sugar according to your own taste.When the glutinous rice flour is ready to form a ball, add dry flour to make a paste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
