
Health benefits
White sugar: low protein
Ingredients
Tender corn (2 pieces) | Glutinous rice flour (appropriate amount span> ) |
White sugar ( appropriate amount ) | Milk (appropriate amount) |
How to make milky glutinous rice tortillas

1.Shuck the corn

2.Add sugar, milk and corn into a blender and beat into juice

3.Gradually add glutinous rice flour and knead into a non-sticky dough

4. Shape into long strips and roll them up

5. Heat the pan, add oil, and spread the tortillas

6.Just five minutes

7.Full of milky flavor

8.Stand-shaped, baby is easy to hold
Tips
The ratio of sugar to milk is different, and the taste is also different
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







