Health benefits
Leeks: Warm and promote Qi
Ingredients
Chives ( 1 handful ) | Cooked beef ( 1 piece ) |
Flour ( 250g ) | Salt ( appropriate amount ) |
Sugar ( appropriate amount ) | |
Chicken Essence ( Appropriate amount ) | Yeast ( Appropriate amount ) |
How to make leek and beef pie
1.Cut the leeks and pickle them with salt
2.Cut the beef into cubes
3.Remove the water from the leeks and mix with the beef
4.Put flour into warm water and yeast and knead into a dough
5. Touch the fermented dough Divide oil into small balls, roll them out, and wrap them with fillings
6.Wrap it and stay still A few minutes
7. Then apply oil to the pan and press the dough into a cake shape.
8. Fry until both sides are golden
9.Wait until both sides are golden and ready to serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
