How to make purple potato cake

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  1.Peel and slice the purple sweet potato into slices and steam them until you can poke them with chopsticks

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  2.Put it into a bowl and press it into a paste with an iron spoon

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  3.While the purple is cooked and hot, add sugar and stir, then add glutinous rice flour

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  4.Knead the dough.If the purple sweet potato puree has moisture, you don’t need to add water

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  5.Take out a small amount and knead it into a round shape

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  6. Flatten the small ball into a Pancake

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  7. Pour an appropriate amount of oil into the bottom of the pot and heat it up.Reduce the heat to low and add the purple sweet potato.Slow frying

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  8.Fry until both sides are golden

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  9.Finished product picture