Health benefits
Carrot: low protein
Rice: low protein
Ingredients
Cucumber ( half ) | Carrot ( one ) |
Ham sausage ( Two pieces ) | Seaweed ( appropriate amount ) |
Rice ( A bowl ) | Oil ( appropriate amount ) |
Plastic wrap ( appropriate amount ) | Sushi curtain ( one piece ) |
Cucumber, carrot and ham How to make sausage sushi
1.Preparation Materials, as shown below.
2. Cut cucumber, carrot and ham into strips.The cucumber is marinated in salt for 10 minutes to soften it a bit, the carrots are cooked in boiling water, and the ham is fried in oil, then put on a plate and set aside.
3.Cut a little seaweed into small pieces and set aside.
4.Put a piece of seaweed on the sushi curtain, and then spread it evenly on top of the seaweed Spread a layer of white rice on the ground.
5.Place a piece of plastic wrap on top of the white rice, and then press it carefully Flip this side of the plastic wrap down.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
