Health benefits
Tomatoes: produce fluid and quench thirst
Eggs: protect eyes and improve eyesight
Ingredients
Tomatoes ( 2 ) | Chopped green onion ( a little ) |
Eggs ( 1 ) | Flour ( 150g ) |
Oil ( appropriate amount ) | Thirteen Incense ( 1 spoon ) |
| Salt ( 1 spoon ) | Chicken powder ( Half a spoon ) |
Tomato Egg Pancake How to make
1. Wash the tomatoes and cut them into ten Font shape, remove the skin.
2. Cook until the skin of the tomatoes falls off, then turn off the heat, peel and chop spare.
3. Prepare chopped tomatoes, chopped green onions and eggs.
4. Add the flour and stir together.
5. Add a little water first and stir until no flour powder is visible.
6. Then add water to make a batter (be careful not to add too much water, otherwise It will be too thin and you won’t be able to fry pancakes.) Then add seasonings, chicken powder, salt, and thirteen spices, stir together, and prepare for pancakes.
7. Fry until golden brown.
8. The tomato egg pancake is ready.I recommend everyone to try it.It is cheap and affordable.living comfortably without anybody's help.
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