Health benefits
Leeks: Warm and promote Qi
Eggs: Protect eyes and improve eyesight
Pepper: Enrich blood, protect teeth, protect bones
Ingredients
Chives ( 150g ) | Corn flour ( appropriate amount ) |
Eggs ( 3 ) | Salt ( Appropriate amount ) |
Thirteen Incense ( Appropriate amount ) | Pepper ( appropriate amount ) |
Pepper powder (appropriate amount) | Vegetable oil ( appropriate amount ) |
How to make leek and corn egg pancakes
1.Wash the leeks, chop them into small pieces, add corn flour and mix well so that every chopped leek is coated with corn flour
2.Add salt, eggs, and seasoning
3.Stir evenly
4. Brush a pan with a layer of vegetable oil
5.Put the prepared ingredients into the pot and arrange them into round cakes with a silicone spatula
6.Cover and cook over low heat
7. Fold until the shape is set, turn over and continue baking
8. Fry both sides until golden brown and remove from the pan
9. Can be cut into small pieces.Isn’t it very appetizing?
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
