
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Flour ( appropriate amount ) | Eggs ( appropriate amount ) |
Oil ( a little ) | Salt ( a little ) |
Fuel consumption ( a little ) |

1.Make the flour into a paste, add salt and consume oil.Beat the eggs.

2. Heat the pan, add oil and pour the batter.

3.Change to medium heat, spread evenly with a spoon, after it solidifies slightly, add the eggs and spread Evenly, use a spoon to draw circles.

4. Gradually take shape, draw it into a round cake, basically solidify, and turn over.

5. Also apply egg wash on the other side.

6. Fry for a while and remove from the pan.
Tips
For thin pancakes, the batter should be thinner; for thick pancakes, the batter should be thicker.Keep making circles to get it to form faster.
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