Ingredients
Flour ( appropriate amount ) | Sesame seeds (appropriate amount) |
Soda powder ( A little ) | White sugar ( A little ) |
Food oil ( a little ) |
How to make sesame cake
1. Take an appropriate amount of flour, add baking soda and white sugar into the flour and mix evenly, add water and let it rise for ten minutes! Then add flour and knead the dough into a dough!
2. Divide the dough into several parts, make it into a round cake shape, add sesame seeds, and use food Apply oil to the cake surface!
3. Add oil to the pan and heat over low heat!
4. Place the round cakes into the pan, one at a time, and fry over low heat until golden brown.Pot and plate!
Tips
If you think it's not sweet enough, you can add a small amount of water to the pan with white sugar, put the cake in the pan and turn it back and forth several times to cook it!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
