Ingredients
Flour ( 500g ) | Salt (appropriate amount) |
How to make burrito
1.Add a little salt to the flour
2. Blanch it with 100% boiling water and stir with chopsticks.(Don’t use your hands.It can cause blisters.Haha, I’ve done it:) After stirring for a while, mix well with your hands.When you wake up, knead it until smooth
3. Divide the dough into suitable sizes.I use an electric baking pan to divide the dough.
4.Put a little oil in the electric baking pan
5.Finished product
Tips
You can add eggs, sausage...whatever you like, spread the June Xiang Sauce on the bread, put the fried shredded potatoes and sprinkle with chopped green onions, or roll the shredded pork with Beijing sauce
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
